Cooling Inflammation

Inflammation is the foundation for cancer and degenerative/autoimmune diseases. Small changes in diet and exercise, e.g. omega-3 oils, vitamin D, low starch, and maintaining muscle mass, can dramatically alter predisposition to disease and aging, and minimize the negative impact of genetic risks. Based on my experience in biological research, I am trying to explain how the anti-inflammatory diet and lifestyle combat disease. 190 more articles at http://coolinginflammation.blogspot.com

Saturday, August 22, 2015

Common Medicines Make Superbugs, Not Prescription Antibiotics

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--- The other 200 posts --- Careless prescriptions and cattle fattening antibiotics are blamed for the rise of superbugs resistant to e...
607 comments:
Monday, July 20, 2015

HELLP, Preeclampsia, Antiphospholipid Antibodies and Basic Triplets

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—-the other 200 posts —- Clotted RBCs in Capillary Some of my research involves the unique properties of milk and the development of...
76 comments:
Wednesday, June 24, 2015

Making Monsters, Renegade C. butyricum and E. coli

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--- The other 200 posts --- Clostridium It is common knowledge that our gut is teeming with good bacteria that we feed with prebiotic...
66 comments:
Friday, February 27, 2015

Disease Genes in the Gut Microbiota

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--- the other 200 posts --- Species of Gut Microbiota   Summary:  Doctors take medical histories and enquire about family diseases.  ...
82 comments:
Thursday, January 29, 2015

Healthy Gut Microbiota Means: No Supplements, No Cleanses, No Drugs, No Processed Foods

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---  other 200 posts --- A healthy, functional gut microbiota (bacteria and fungi) supplies all of the vitamins needed, stimulates the de...
154 comments:
Thursday, January 22, 2015

Essential Oils, Phytoalexins, Drugs Are All Antibiotics

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---  the other 200 posts  --- Superbug multidrug resistant plasmid A recent, informative article by Tori Rodriguez for The Atlantic su...
39 comments:
Monday, January 19, 2015

Gut Microbiome 2014: Diet, Inflammation, Disease, and Repair

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---  My other 200 posts here  --- The year 2014 began with my posts on damage to the gut microbiota   caused by antibiotics, processed fo...
38 comments:
Friday, January 2, 2015

Frankincense and Myrrh, Terpenoids

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 --- the other 200 posts --- Frankencense Resin   'Tis the season to discuss phytochemicals .   Plants produce a vast array of orga...
45 comments:
Wednesday, October 22, 2014

Fermented Vegetables Repair Gut Flora

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---the other 200 posts--- Fermented Vegetables is your most valuable investment in health.   Kirsten and Christopher Shockey ( The Fer...
143 comments:
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About Me

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Dr. Art Ayers
I grew up in San Diego and did my PhD in Molecular, Cellular and Developmental Biology (U. Colo. Boulder). I subsequently held postdoctoral research positions at the Swedish Forest Products Research Laboratories, Stockholm, U. Missouri -Colombia and Kansas State U. I was an assistant professor in the Cell and Developmental Biology Department at Harvard University, and an associate professor and Director of the Genetic Engineering Program at Cedar Crest College in Allentown, PA. I joined the faculty at the College of Idaho in 1991 and in 1997-98 I spent a six-month sabbatical at the National University of Singapore. Most recently I have focused on the role of heparin in inflammation and disease.
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